Our Value & Philosophy

Value & Philosophy

Ethical trade – Making chocolates is a lasting experience. Distinctively, when our Indian farms grow fruity, delicious and aromatic cacao. TriCous frequently visits farms and connects with farmers to learn and support sustainable and hygienic practices to ensure that only the finest cacao beans harvested go into the process of making Tree-to-Bar chocolates.

Small Batch – At TriCous, we believe that every recipe’s special ingredients are love and passion. The joy of working with our hands through the entire process from harvested cacao beans to a creamy chocolate bar; we are indeed dexterous artisans. With a small-batch production, every step in the procedure has nuanced quality control and craftsmanship.

Women Empowerment – Working with an all-women team is truly a blessing in disguise. Our flock of skilled women feel at ease in a state-of-the-art workspace that maintains a 24×7 cold room temperature system. We feel honoured to empower dynamic, skilled labour from underprivileged backgrounds who trust us to build their future in an unstable, forever-growing economy.

Organic Ingredients – There is a fair distinction between ingredients sourced organically and the ones available in local farm markets. From cacao beans to other flavours, fruits, flowers, seeds and nuts that make our recipes authentic and yummy are organic ingredients. With TriCous, every sweet experience is luxurious.